2 c. whole wheat flour
1 1/2 tsp baking powder
1 tsp baking soda
1 tsp salt
1 tsp cinnamon
1/2 tsp all spice
1/2 c olive oil
1 c brown sugar
2 tsp vanilla
6 c grated carrots
grate all your carrots first and set aside
combine oil, sugar in mixer. beat eggs in one at a time. add vanilla
then add baking powder,baking soda, salt, cinnamon, allspice
in a plastic bag put in your 2c.whole wheat flour and add all your
grated carrots. and shake it all up.
(this method keeps the carrots from sinking to the bottom of your cake)
add the carrots and flour to the rest of the batter, fold together.
Use an extra long loaf pan, a 9 x 13 pan or 2 x small regular loaf pans, or any pan you like.
bake at 350 approx. 45min.
cream cheese icing
4 oz. cream cheese
1/4 c butter
1 c icing sugar
2 tsp vanilla extract
beat cream cheese, butter, add sugar, add vanilla.
Have fun making this yummy cake!
Constance Wong, Yoga Enthusiast